Pumpkin spice latte
Ellipse 1Pumpkin-Spice-Latte.jpgEllipse 2
Difficulty
Easy
Preparation
5 mins
Cooking time
0 mins
Servings
1

1 Cup - a2 Milk® Whole

½ Cup - Pumpkin puree

1/2 tsp - Vanilla extract

1 Tbsp. - Maple syrup

¼ tsp. - Ground cinnamon

Pinch of Ground cardamom

Pinch of Ground ginger

Pinch of Sea salt

2 oz. - Hot black coffee or espresso

Fresh ground nutmeg, for garnish

Directions

  1. In a small saucepan, combine the milk, pumpkin puree, maple syrup, vanilla, spices and sea salt.
  2. Whisking, slowly warm the milk mixture over medium heat. If desired, use a frothing wand to create foam.
  3. Add the espresso to a warmed mug.
  4. Pour the warmed milk mixture over the hot coffee or espresso and serve.
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